Quality Control in Various Sectors: A Systematic Review of Organizational Strategy, Implementation, and Performance Evaluation
DOI:
https://doi.org/10.61166/responsive.v1i4.42Keywords:
Quality Control, Quality Management, Strategy Evaluation, Quality Of EducationAbstract
Quality control is a crucial issue in efforts to improve organizational effectiveness and efficiency, across the industrial, educational, and public management sectors. The challenges of globalization and the demands of increasingly high quality standards require every institution to implement a measurable and sustainable control system. This study aims to systematically review various studies related to the implementation of quality control and answer the question: how are quality control strategies implemented and adapted in various institutional contexts? The method used is a literature review with a qualitative approach. Data were obtained from the Google Scholar and Publish or Perish (PoP) databases using the keyword quality control, with a publication period of 2020–2025. Of the 20 articles found, 7 were selected for in-depth analysis after undergoing a screening and validation process. The results of the study reveal three main themes: (1) industrial quality control based on Statistical Quality Control for production efficiency, (2) educational quality control as an instrument for improving learning quality, and (3) organizational quality control as a mechanism for accountability and strategic evaluation. This synthesis emphasizes the importance of an integrative approach between evaluation, innovation, and continuous improvement. Future research should focus on developing a cross-sectoral adaptive quality control model.
References
Agustriani, D. (2023). Evaluasi Strategi Dalam Manajemen Pengendalian Mutu Pembelajaran Program Studi PGMI Fakultas Tarbiyah IAIN Kediri. JoIEM (Journal of Islamic Education Management), 4(1), 1–23. https://doi.org/10.30762/joiem.v4i1.914
Agusnawati, R., Nurfadillah, N., Wiradana, N., & Muktamar, A. (2024). Efektivitas Evaluasi Strategi dalam Manajemen Pengendalian Mutu Organisasi. Indonesian Journal of Innovation Multidisipliner Research, 2(1), 87–105. https://doi.org/10.69693/ijim.v2i1.148
Agustina, Y., Mulyo, J. H., & Waluyati, R. (2020). Analisis pengendalian mutu bahan baku utama susu kambing bubuk di Bumiku Hijau Yogyakarta. Jurnal Teknosains. https://doi.org/10.22146/teknosains.42139
Andespa, I. (2020). Analisis pengendalian mutu dengan menggunakan statistical quality control (SQC) pada PT. Pratama Abadi Industri (JX) Sukabumi. E-Jurnal Ekonomi dan Bisnis Universitas Udayana.https://doi.org/10.24843/EEB.2020.v09.i02.p02
A systematic literature review of implementation quality control and assurance in Industries. (2025). JMEL : Journal of Mechanical Engineering Learning, 14(1), 17-33. https://doi.org/10.15294/jmel.v14.i1.20930
Budiman, I., Saori, S., Anwar, R. N., Fitriani, F., & ... (2021). Analisis pengendalian mutu di bidang industri makanan (Studi kasus: UMKM Mochi Kaswari Lampion Kota Sukabumi). Jurnal Inovasi.10.47492/jip.v1i10.419
Hadiat, D. A., Handarto, H., & Nurjanah, S. (2020). Analisis Pengendalian Mutu Produk Tempe Menggunakan Statistical Quality Control (SQC) di Industri Rumah Tangga Yayah Komariah, Majalengka. Prosiding Seminar Nasional Teknik Elektro UIN Sunan Gunung Djati Bandung, 376–387. Retrieved from https://senter.ee.uinsgd.ac.id/repositori/index.php/prosiding/article/view/senter2019p41
Herlina, E., Prabowo, F. H. E., & ... (2021). Analisis pengendalian mutu dalam meningkatkan proses produksi. Jurnal Fokus.10.12928/fokus.v11i2.4263
Manurung, B. R., & Wacono, S. (2020). Pengendalian mutu struktur pada proyek rumah susun Stasiun Pondok Cina. Construction and Material Journal.https://doi.org/10.32722/cmj.v2i3.357
Mukti Ali Sadikin. (2023). Defect Reduction in The Manufacturing Industry: Systematic Literature Review. International Journal of Industrial Engineering and Engineering Management, 5(2), 73–83. https://doi.org/10.24002/ijieem.v5i2.7495
Pangaribuan, H., Sihombing, J., & Dutrianda, I. P. D. N. (2020). Studi Terkait Dengan Standar Pengendalian Mutu Dan Kualitas Audit. Jurnal Ekonomis, 13(4a). https://doi.org/10.58303/jeko.v13i4a.2418
Sampe, N., & Arifin, Z. . (2024). Internal Quality Assurance System in Indonesia Higher Education: Literature Review. Indonesian Journal of Educational Research and Review, 7(1), 73–84. https://doi.org/10.23887/ijerr.v7i1.67925
Saori, S., Anjelia, S., Melati, R., Nuralamsyah, M., & ... (2021). Analisis pengendalian mutu pada industri lilin (Studi kasus pada PD. Ikram Nusa Persada Kota Sukabumi). Jurnal Inovasi. 10.47492/jip.v1i10.415
Situmorang, I. R., & Novitanti. (2024). Analisis Penjaminan Mutu pada Pendidikan Sekolah Menengah Kejuruan: Sebuah Narrative Literature Review. Journal of Information Systems and Management (JISMA), 3(6), 29–36. https://doi.org/10.4444/jisma.v3i6.381
Soejana, F. A. (2021). Pengendalian mutu proses produksi gula di PT. Perkebunan Nusantara X Pabrik Gula Gempolkrep, Mojokerto. Jurnal Teknotan. https://core.ac.uk/download/pdf/388994863.pdf
Sumiati, S., & Ahmad, A. (2021). Pengendalian mutu pendidikan: Konsep dan aplikasi. IQRA: Jurnal Magister Pendidikan Islam. https://core.ac.uk/download/pdf/478218095.pdf
Sumartini, S., Harahap, K. S., & Sthevany, S. (2020). Kajian pengendalian mutu produk tuna loin precooked frozen menggunakan metode skala likert di perusahaan pembekuan tuna. Aurelia Journal.http://dx.doi.org/10.15578/aj.v2i1.9392
Syaputra, R., & Sofiyanurriyanti, S. S. (2022). Analisis pengendalian mutu pada asam lemak bebas minyak kelapa sawit menggunakan metode SQC. Jurnal Teknik Industri. http://dx.doi.org/10.24014/jti.v8i1.15488
Vonny Tiara Narundana, & Defrizal. (2024). A Literature Review: Quality Management. Journal of Management, Business and Social Sciences, 1(3). Retrieved from https://journal.ubl.ac.id/index.php/mabuss/article/view/95
Wilda, Y., Meiliati, H., Rafsanjani, M. A., & ... (2023). Analisis pengendalian mutu crude palm kernel oil (CPKO) dengan menggunakan metode statistical quality control (SQC). Jurnal Teknologi dan Manajemen Industri Terapan.https://doi.org/10.55826/tmit.v2i2.71
Yudiawan, A., & Himmah, A. (2023). Quality Management Transformation of Islamic Religious Higher Education: A Literature Review. Journal of Quality Assurance in Islamic Education (JQAIE), 3(2), 118–133. https://doi.org/10.47945/jqaie.v3i2.1200
Zakariya, Y., Mu’tamar, M. F. F., & Hidayat, K. (2020). Analisis pengendalian mutu produk air minum dalam kemasan menggunakan metode new seven tools (Studi kasus di PT. DEA). Rekayasa: Jurnal Teknik Sipil dan Lingkungan.https://doi.org/10.21107/rekayasa.v13i2.5453
Zulfa Azmi , I., & Yogi Sari, O. . (2020). An Analysis Of Quality Control In Efforts To Reduce The Level Of Product Defects At Pt. Mag. Ijer - Indonesian Journal Of Educational Review, 7(1), 21–27. Retrieved from https://journal.unj.ac.id/unj/index.php/ijer/article/view/16629
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Riyantama Ibnu Agil, Bima Andriano Lanove, Gresela Natasya Aulia El Mufidah, Mua’limin

This work is licensed under a Creative Commons Attribution 4.0 International License.






